In this episode of Heavy Thoughts, Jenn and Peter discuss who Dr. Ray Peat is and his research on nutrition and metabolism.
Who is Dr. Ray Peat?
Dr. Ray Peat is a biologist who has spent his life studying nutrition and its effect on human physiology. He’s becoming more commonly a topic of discussion due to his alternative views on nutrition, stress, light, and metabolism.
We here at FitLife Fusion have been following Ray’s guidance for years. With his work, we’ve helped hundreds of people make breakthroughs unlike any we’ve been able to accomplish prior to finding Ray’s work.
The one thing that sets Ray Peat apart from the rest is his view on sugar. Ray argues that sugar in the form of fruits, fruit juices and even table sugar, is necessary for cellular function. Whereas complex carbohydrates aren’t as useful due to their effects on blood sugar and stress hormones.
Ray also has a lot to say about fats. Basically, unsaturated fats are problematic and saturated fats are healthy and have an important role in the body.
He ties in some pretty hefty conversation around politics, institutions, food industry giants, cancer, autoimmune disease, and much more into the articles on his website, to which you can find a link at the end of this blog post.
What is the Ray Peat Diet?
Jenn and Peter discuss some of the basics of Dr. Peat’s work in terms of how we and others apply it when constructing a person’s diet. There isn’t actually a “Ray Peat Diet” per say, but there are more and more people developing their diet plans around his work. Diving into this topic isn’t easy to simplify because the information is so vast and there are so many pieces to it, but we try to simplify things and give you the general idea.
You can find dozens of articles and even keep up with Ray’s current work by signing up for his newsletter by visiting RayPeat.com.